Food Science BSc (Hons)

London South Bank University Department of Education
En London (Inglaterra)

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  • Bachelor's degree
  • London (Inglaterra)
Descripción


This degree course takes a scientific approach to the study of food, integrating biology, chemistry and mathematics, and examining the modern food industry. Offered on a Full-time and Sandwich basis.

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Instalaciones

Dónde se imparte y en qué fechas

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London
103 Borough Road, SE1 0AA, London, Inglaterra
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¿Qué aprendes en este curso?

IT
Food Science

Programa académico

Modules

Methods of assessment for course overall: 63% coursework

Year 1
  • Scientific skills
  • Anatomy and physiology
  • Biology of the cell
  • Foodology
  • Numerical methods for biosciences
  • An elective module
Year 2
  • Research methods
  • Analytical techniques
  • Advanced analytical techniques
  • Food composition and analysis
  • Safe food preparation
  • Food microbiology
Year 3
  • Project
  • Social aspects of science
  • Advanced topics in food science and technology
  • New product development
  • Food control and sustainability